Fresh Fruits & Vegetables

FarmKO’s products are many and varied. Among its existing plants: ampalaya, cucumber, coconut, mango, jackfruit, passion fruit and mulberry seedlings. There are herbs and spices for exclusive use in the resort. Some are grown in greenhouses. Some of these are intercropped with coconuts.

Many factors come into play in the growing of these crops. Taken into consideration are the weather and the quality of soil. They are intercropped with coconut trees.

Existing systems and technologies like drip irrigation and fertilizer application help ensure that FarmKO fruits and vegetables are less vulnerable to disease, insects, and climate patterns. Veering away from traditional farming practices into what is sustainable and integrated, FarmKO’s farmers are, at all times, imbued with a commitment to environmental stewardship and responsible resource management.

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